Moores Dorset Knob Biscuits
Product code: Dorset Knob
- This unique savoury biscuit has been made by the Moores family since 1880. Each biscuit is individually moulded by hand and has three separate bakings lasting a total of four hours. The whole process taking eight to ten hours!
- Original Wheat Flavour
- Usually eaten with cheese
- 225g bag
- Dorset Knob Biscuit
- ingredients bread dough which contains extra sugar and butter
- The Moores family has been baking in Dorset since before 1860, starting from a small bakery with a wood-fired oven and its own watermill in the Marshwood Vale inland from Bridport. The firm as we know it today was founded by Samuel & Elenor Moores in 1880 in the village of Morcombelake and is still owned by the Moores Family
-
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens - or email us for further information